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Catharanthus

Calendula – The Golden Healer

Scientific Name: Calendula officinalis
Common Names: Calendula, Pot Marigold, Marigold
Family: Asteraceae

Overview

Calendula is a radiant herb best known for its vibrant golden-orange flowers and exceptional healing qualities. Native to Southern Europe and widely cultivated around the globe, it has been treasured for centuries in herbal medicine and organic skincare. More than a garden beauty, Calendula is a natural antiseptic, pollinator magnet, and key asset in sustainable farming.

Botanical Description

Key Constituents

Medicinal Properties

Calendula is widely recognized for its soothing, antifungal, and regenerative properties. It's a staple in natural healing and skin care.

🌼 Tip: Calendula-infused oil or balm is a gentle, natural first-aid remedy for skin discomforts.

Culinary & Cosmetic Uses

Cultivation & Growing Conditions

Calendula is hardy, low-maintenance, and ideal for organic growers and home gardeners alike.

Growing Requirements:

Role in Organic & Sustainable Farming

Cultural & Historical Significance

Economic & Commercial Importance

Conclusion

Calendula is a gentle, golden remedy with a powerful presence in healing and horticulture. It’s an essential herb in natural medicine, organic skincare, and eco-friendly farming practices. Easy to grow, full of health benefits, and bursting with color, Calendula truly lives up to its name as “the golden healer.”